A two Michelin Stars
dinning Experience
on the slopes of the
Mallorcan Tramontana
Live the Zaranda experience at the chef's table.
Dinner in the kitchen
Fernando P. Arellano immerses himself in the gastronomic richness of the Balearic Islands and builds a culinary proposal inspired by his experiences, his surroundings, his travels and his roots.After going through some of the best restaurants in Europe, he has developed a personal style.
Reviews
July, August and September
Tuesday - SundayFrom 19 to 21.30
Rest of the year
Wednesday - SaturdayFrom 19 to 21.30